Knives

  1. 4 key ways that butcher knives elevate your culinary skills

    31/10/2023

    4 key ways that butcher knives elevate your culinary skills

    A professional knife set is always an excellent investment, whether you’re cooking for yourself and your family at home, or for customers in a commercial...
  2. The 3 most important types of chef's knives

    25/09/2023

    The 3 most important types of chef's knives

    If you want to create fantastic dishes, there's one thing you simply can't skimp on - the quality of your knives. Every great chef has...
  3. Why a chef knife is the most important tool in the kitchen

    28/08/2023

    Why a chef knife is the most important tool in the kitchen

    A delicious dish starts with the preparation of high-quality, fresh ingredients. But the unsung heroes of brilliant cooking are the tools that get the job...
  4. What to include in your professional butcher’s knife set

    02/02/2023

    What to include in your professional butcher’s knife set

    Whether you’re a seasoned professional or a budding apprentice, you know that the quality of your knife set is possibly the most important factor when...
  5. Our roundup of the best boning knives for butchers in 2022

    31/07/2022

    Our roundup of the best boning knives for butchers in 2022

    We’ve been the UK’s market leading suppliers of butchers knives and butchers accessories since 1988. We understand that both professional and amateur butchers need high...
  6. The 5 best ways to remove rust from your butchers knives

    26/04/2022

    The 5 best ways to remove rust from your butchers knives

    Rusty knives are annoying, but they’re perfectly restorable! Rusting is a natural phenomenon that takes place when iron and oxygen react to moisture, and it’s...
  7. What makes Icel such a highly sought-after brand?

    31/01/2022

    What makes Icel such a highly sought-after brand?

    When searching for quality butchers equipment, whether you’re looking for butchers knives or cleavers, you’ve probably come across the brand known as Icel. This Portuguese...
  8. The 5 most frequently asked questions of butchers at Christmas

    20/12/2021

    The 5 most frequently asked questions of butchers at Christmas

    Christmas is an exceptionally busy time of year for butchers, and just with any other sector, the key to success is all about being prepared...
  9. Top tips to keeping your butchers knives sharp

    17/11/2021

    Top tips to keeping your butchers knives sharp

    Put simply, using a sharp knife makes the art of butchery safer. If you use a dull knife to cut through tough cuts of meat...
  10. The meat industry faces a reckoning in the run up to Christmas

    14/10/2021

    The meat industry faces a reckoning in the run up to Christmas

    The UK’s shortage of butchers is not news within the industry. In fact, it’s been something that’s been foreseen for quite some time, and just...

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