Knives
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31/10/2023
4 key ways that butcher knives elevate your culinary skills
A professional knife set is always an excellent investment, whether you’re cooking for yourself and your family at home, or for customers in a commercial... -
25/09/2023
The 3 most important types of chef's knives
If you want to create fantastic dishes, there's one thing you simply can't skimp on - the quality of your knives. Every great chef has... -
28/08/2023
Why a chef knife is the most important tool in the kitchen
A delicious dish starts with the preparation of high-quality, fresh ingredients. But the unsung heroes of brilliant cooking are the tools that get the job... -
02/02/2023
What to include in your professional butcher’s knife set
Whether you’re a seasoned professional or a budding apprentice, you know that the quality of your knife set is possibly the most important factor when... -
31/07/2022
Our roundup of the best boning knives for butchers in 2022
We’ve been the UK’s market leading suppliers of butchers knives and butchers accessories since 1988. We understand that both professional and amateur butchers need high... -
26/04/2022
The 5 best ways to remove rust from your butchers knives
Rusty knives are annoying, but they’re perfectly restorable! Rusting is a natural phenomenon that takes place when iron and oxygen react to moisture, and it’s... -
31/01/2022
What makes Icel such a highly sought-after brand?
When searching for quality butchers equipment, whether you’re looking for butchers knives or cleavers, you’ve probably come across the brand known as Icel. This Portuguese... -
20/12/2021
The 5 most frequently asked questions of butchers at Christmas
Christmas is an exceptionally busy time of year for butchers, and just with any other sector, the key to success is all about being prepared... -
17/11/2021
Top tips to keeping your butchers knives sharp
Put simply, using a sharp knife makes the art of butchery safer. If you use a dull knife to cut through tough cuts of meat... -
14/10/2021
The meat industry faces a reckoning in the run up to Christmas
The UK’s shortage of butchers is not news within the industry. In fact, it’s been something that’s been foreseen for quite some time, and just...