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26/08/2025
How to properly sanitise and maintain your butcher block
A butchers block is a hugely useful piece of equipment in any commercial butchery shop, and like all similar equipment, it functions best when it’s... -
15/08/2025
How to choose the right bandsaw blades for different meat cuts
When you’re working with meat on a commercial scale, the performance of your bandsaw blades can make a big difference to both the quality of... -
11/08/2025
5 tell-tale signs your mincer needs new parts
A well-functioning mincer is essential for keeping your butchery running smoothly, ensuring that every cut of meat is processed to your standards and ready for... -
30/07/2025
Why using food-safe oil matters for maintaining butcher equipment
If you run a butcher shop, it goes without saying that your machines need constant care to stay safe and reliable. Bandsaws, grinders, slicers, and... -
15/07/2025
When should you replace your butcher bandsaw blades?
Bandsaws are exceptionally useful for cutting through meat, bone, and frozen stock every day – which makes them a staple piece of machinery for any... -
24/06/2025
Top 4 mistakes to avoid when using meat mincers
Meat mincers can be hugely valuable assets for your business, but like so many assets, it only performs as well as it’s looked after. That’s... -
20/06/2025
The 6 most useful skills for junior butchers to learn
Breaking into the butchery trade means learning more than just how to hold a knife – it’s about control, technique, consistency, and safety. Junior butchers... -
15/05/2025
Our top 4 outdoor dishes for the start of barbecue season
We’re now enjoying longer evenings and warmer weekends, so it’s finally time that time we’ve all been waiting for – the moment to dust off... -
30/04/2025
New law prompts retailers (including us) to change delivery terms
As of 2025, the government is bringing in stricter requirements for online knife purchases. It’s a measure that’s been introduced in response to rising concerns... -
10/04/2025
Why now is the perfect time for springtime maintenance
Spring has officially sprung! The clocks have gone forward, the daylight hours are properly here again, and your customers are slowly shifting into barbecue mode...